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Liquid Glucose DE-42 FG

Liquid Glucose (or Glucose Syrup) is a thick, clear syrup used in a variety of sweet recipes including desserts, cakes, icing, confectionery, and jam-making.

  • Should be stored in tightly-closed containers in a cool, dry place.
  • It should be protected against humidity & sunshine
  • Due to the presence of carbohydrate derivatives, it helps in stabilizing blood sugar levels.
  • It is an immune booster and supports circulation.
  • It also enhances pancreatic functions.
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    Liquid glucose is used in conjunction with sugar for manufacturing flavored candies and chocolates. It is used in the preparation of glucose biscuits. It helps keep food products soft and fresh and acts as a preservative. Hence, it is widely used in Jams, jellies, chewing gums, and canned fruits. Liquid Glucose is used in the preparation of cough syrup and Vitamin based tonics. It is a principal ingredient for cough lozenges and acts as granulating agent for tablet coating. Liquid Glucose is a soothing agent, which coats the surface of the throat, protecting it from irritations. This soothes sore and irritated throat membranes, which can be the cause of tickly coughs. 

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