Xanthan Gum

Xanthan Gum 200 Mesh is a high-quality, fine-powdered polysaccharide widely used as a thickening, stabilising, and suspending agent in various industries. With its ultra-fine 200-mesh particle size, it disperses easily in both hot and cold water, ensuring smooth, lump-free formulations. This versatile hydrocolloid enhances viscosity, improves texture, and prevents ingredient separation in food products such as sauces, dressings, dairy items, and gluten-free baked goods. It is also a key ingredient in pharmaceutical, personal care, and industrial applications, where its exceptional rheological properties contribute to improved product stability and performance.

Beyond food and pharmaceuticals, Xanthan Gum 200 Mesh plays a crucial role in industrial sectors like oil and gas, coatings, and detergents, where it acts as a viscosity modifier and emulsifier. It is widely used in drilling fluids to optimise flow control and in paints and adhesives to enhance consistency. As a non-GMO, vegan-friendly, and highly effective thickener, Xanthan Gum 200 Mesh meets the demands of both commercial and specialised applications, making it an essential ingredient across multiple industries.